On Thu, 31 Oct 2024 10:28:09 +0000, Aidan Kehoe wrote:
..
Post by Aidan KehoeI just went and looked up “dark meat” in English (I hadn’t had any need to have
a definite understanding of what it means, but I knew the term existed) and
it’s not (limited to) game, it can include e.g. the abdominal meat of chicken.
..
Game is all dark meat, as far as I know. Likewise as
far as I know, chickens and domestic turkeys are the only
birds that have white meat (because they seldom or never
fly, so they don't need much myoglobin in their breast
and wing muscles). So you only have a choice when eating
those birds, and therefore the terms are mostly used
about those birds.
Before reading your post, I'd never considered the
fact that chickens must have abdominal muscles, and that
I must have cooked and eaten them. I'll have to pay
more attention next time.
The same is true of turkeys. To avoid any confusion,
I'll mention that some people put a tall beer can into
a turkey's abdomen to hold it upright while it's
being roasted (for some reason), but not a six-pack.
--
Jerry Friedman